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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
331 Industrial optimization of alkaline and bleaching conditions for cellulose extraction from the marine seaweed Ulva lactuca 2021
332 Chromium accumulation in soil, water and forage samples in automobile emission area 2021
333 Antioxidants and bioactive compounds in licorice root extract potentially contribute to improving growth, bulb quality and yield of onion (Allium cepa). 2021
334 Controlling Alternaria cerealis MT808477 Tomato Phytopathogen by Trichoderma harzianum and Tracking the Plant Physiological Changes 2021
335 Plant protection properties of the Plant Growth Promoting Fungi (PGPF): Mechanisms and potentiality 2021
336 ntimicrobial activity of biosynthesized silver nanoparticles, amoxicillin, and glass-ionomer cement against Streptococcus mutans and Staphylococcus aureus 2021
337 Phycotoxicity of antibiotics and non-steroidal anti-inflammatory drugs to green algae Chlorella sp. and Desmodesmus spinosus: Assessment of combined toxicity by Box–Behnken experimental design 2021
338 Environmental risk analysis of pharmaceuticals on freshwater phytoplankton assemblage: effects on alpha, beta, and taxonomic diversity 2021
339 EFFECT OF TRICHODERMA HARZIANUM ON ENHANCING THE DEFENSE ABILITY OF TOMATO PLANTS AGAINST ALTERNARIA 2021
340 Genetic variation in kernel traits under lead and tin stresses in spring wheat diverse collection 2021