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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
431 Regulation of Capsicum immunity against microbial pathogens: Transcription factors in focus 2020
432 Zinc Oxide Nanoparticles Induce Changes in the Antioxidant Systems and Macromolecules in the Solanum nigrum Callus 2020
433 Growth inhibition of Microcystis aeruginosa and adsorption of microcystin toxin by the yeast Aureobasidium pullulans, with no effect on microalgae 2020
434 Alternaria araborescens and Alternaria angustiovoids, two new additions to soil fungi of Egypt. 2020
435 Alleviation of the toxicity of oily wastewater to canola plants by the N2-fixing, aromatic hydrocarbon biodegrading bacterium Stenotrophomonas maltophilia-SR1. 2020
436 Optimization of enzymatic saccharification of fucoidan and alginate
from brown seaweed using fucoidanase and alginate lyase
from the marine fungus Dendryphiella arenaria
2019
437 Enhancement Effect of iron oxide nanoparticles on fermentative biohydrogen production by purple non-sulfur bacteria. 2019
438 Titanium dioxide nanoparticles model growth kinetic traits of some wheat cultivars under different water regimes (2019 2019
439 Oligosaccharides production by Leuconostoc holzaapfelii strain S7 using sugar cane molasses as fermentation medium. 2019
440 Efficacy of arbuscular mycorrhizal fungi and endophytic strain Epicoccum nigrum ASU11 as biocontrol agents against blackleg disease of potato caused by bacterial strain Pectobacterium carotovora subsp. atrosepticum PHY7 2019