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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
301 Green Synthesis of Silver Nanoparticles Using Pomegranate and Orange Peel Extracts and Their Antifungal Activity against Alternaria solani, the Causal Agent of Early Blight Disease of Tomato 2021
302 Use of Response Surface Methodology in optimization of biomass, lipid productivity and fatty acid profiles of marine microalga Dunaliella parva for biodiesel production 2021
303 Taxonomic implications of seed morphology and storage proteins in three tribes of the subfamily Papilionoideae (Fabaceae) in Egypt 2021
304 Biosorption of ketoprofen and diclofenac by living cells of the green microalgae Chlorella sp. 2021
305 Macrophytic vegetation and its associations in
relation to environmental factors inhabiting a large
river-channel, Egypt
2021
306 In vitro anticancer and antioxidant potency of leaves
extract of Ochradenus baccatus Delile
2021
307 Production of Cocktail Enzymes by Three Cladosporium Isolates and Bioconversion of Orange Peel Wastes into Valuable Enzymes 2021
308 PHENOLIC ACIDS MEDIATE BORON EXCESS TOLERANCE IN TOMATO CALLUS TISSUES BY REGULATING ANTIOXIDANT ENZYMES AND BORON ACCUMULATION 2021
309 Biotic Stress to Legumes: Fungal Diseases as Major Biotic Stress Factor 2021
310 Pretreated fucoidan and alginate from a brown seaweed as a substantial carbon source for promoting biomass, lipid, biochemical constituents and biodiesel quality of Dunaliella salina 2020