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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
621 Drought Stress Tolerance in Wheat and Barley: Advances in Physiology, Breeding and Genetics Research 2019
622 Characterization and Identification of Cellulose-degrading Bacteria Isolated from a Microbial Fuel Cell Reactor 2019
623 Oligosaccharides production by Leuconostoc holzaapfelii strain S7 using sugar cane molasses as fermentation medium. 2019
624 Efficacy of arbuscular mycorrhizal fungi and endophytic strain Epicoccum nigrum ASU11 as biocontrol agents against blackleg disease of potato caused by bacterial strain Pectobacterium carotovora subsp. atrosepticum PHY7 2019
625 Diversity, virulence factors, and antifungal susceptibility patterns of pathogenic and opportunistic yeast species in rock pigeon (Columba livia) fecal droppings in western Saudi Arabia.


2019
626 Optimization of enzymatic saccharification of fucoidan and alginate
from brown seaweed using fucoidanase and alginate lyase
from the marine fungus Dendryphiella arenaria
2019
627 Enhancement Effect of iron oxide nanoparticles on fermentative biohydrogen production by purple non-sulfur bacteria. 2019
628 Salicylic acid or thiamin increases tolerance to boron toxicity
stress in wheat
2019
629 Influence of different cellulosic substrates on biological efficiency and growth of different oyster mushrooms. 2019
630 Application of some plant products as natural preservatives during storage of millet grains. 2019