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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
751 Onion purple blotch symptoms, at Assiut Governorate (Egypt), caused by synergistic association between Alternaria porri and Stemphylium vesicarium 2017
752 Optimization of alginate alkaline extraction technology fromSargassum latifolium and its potential antioxidant and emulsifyingproperties 2017
753 Glycerol production by osmophilic / osmotolerant mycobiota associated with molasses 2017
754 : Mycological and enzymatic studies on fresh beef meat sold in Taiz City, Yemen. 2017
755 - Impact of enzymes and toxins potentiality of four Aspergillus species to cause
aspergillosis
2017
756 Fatty acid characterization and biodiesel production by the marine microalga Asteromonas gracilis: Statistical optimization of medium for biomass and lipid enhancement 2017
757 Statistical Optimization of Culture Variables for Enhancing
Agarase Production by Dendryphiella arenaria Utilizing Palisada
perforata (Rhodophyta) and Enzymatic Saccharification
of the Macroalgal Biomass
2017
758 Statistical Optimization of Culture Variables for Enhancing
Agarase Production by Dendryphiella arenaria Utilizing Palisada
perforata (Rhodophyta) and Enzymatic Saccharification
of the Macroalgal Biomass
2017
759 Diversity of mycobiota associated with onion (Allium cepa L.) cultivated in Assiut, with a newly recorded fungal species to Egypt 2017
760 Using of endophytic Saccharomycopsis fibuligera and thyme oil for management of gray mold rot of guava fruits 2017