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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
391 Application of some plant products as natural preservatives during storage of millet grains. 2019
392 Enhancement Effect of iron oxide nanoparticles on fermentative biohydrogen production by purple non-sulfur bacteria. 2019
393 Titanium dioxide nanoparticles model growth kinetic traits of some wheat cultivars under different water regimes (2019 2019
394 Characterization and Identification of Cellulose-degrading Bacteria Isolated from a Microbial Fuel Cell Reactor 2019
395 Oligosaccharides production by Leuconostoc holzaapfelii strain S7 using sugar cane molasses as fermentation medium. 2019
396 Efficacy of arbuscular mycorrhizal fungi and endophytic strain Epicoccum nigrum ASU11 as biocontrol agents against blackleg disease of potato caused by bacterial strain Pectobacterium carotovora subsp. atrosepticum PHY7 2019
397 Diversity, virulence factors, and antifungal susceptibility patterns of pathogenic and opportunistic yeast species in rock pigeon (Columba livia) fecal droppings in western Saudi Arabia.


2019
398 Optimization of enzymatic saccharification of fucoidan and alginate
from brown seaweed using fucoidanase and alginate lyase
from the marine fungus Dendryphiella arenaria
2019
399 Evaluation and Microanalysis of Parasitic and Bacterial Agents of Egyptian Fresh Sushi, Salmo salar 2019
400 Entomopathogenic fungi naturally infect cereal aphids (Homopatera: Aphididae) in wheat fields at Assiut, Egypt. International J. of Applied Microbiology and Biotechnology 2019