الابحاث

كلية العلوم

Assiut University

Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
581 Hydrogen peroxide supplementation alleviates the deleterious
effects of cadmium on photosynthetic pigments and oxidative stress
and improves growth, yield and pods quality of pea (Pisum sativum L.)
plants 		2019
582 FUNGAL BIODIVERSITY, TOTAL LOSS AND BERRY QUALITY OF FLAME SEEDLESS GRAPE DURING STORAGE AS AFFECTED WITH NATURAL OILS PRE-HARVEST SPRAYINGg 2019
583 Isolation and molecular identification of yeasts in different food stuff and determine their abilities for phenols and flavonoids productivity by HPLC analysis 2019
584 Production of enzymes by five Pleurotus spp. developed in solid and liquid state fermentation using three agricultural wastes 2019
585 IRON REGULATION OF GROWTH, ANTIOXIDANT AND HYDROGENASE ENZYMES OF THE CYANOBACTERIA GLOEOCAPSA SP. AND NOSTOC COMMUNE 2019
586 Taxonomic revision of the genus Ononis (Trifolieae, Fabaceae) in Egypt, with the first record of Ononis viscosa subsp. breviflora. 2019
587 Auto-taxonomy of Brassica nigra (L.) Koch (Brassicaceae) in Egypt. 2019
588 Microbial Degradation of Petroleum Hydrocarbons 2019
589 The combined effect of arbuscular mycorrhizae and plant-growth-promoting yeast improves sunflower defense against Macrophomina phaseolina diseases 2019
590 Efficacy of arbuscular mycorrhizal fungi and endophytic strain Epicoccum nigrum ASU11 as biocontrol agents against blackleg disease of potato caused by bacterial strain Pectobacterium carotovora subsp. atrosepticum PHY7. 2019