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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
271 Chromium accumulation in soil, water and forage samples in automobile emission are 2021
272 Nitrogen, Amino Acids, and Carbon as Control Factors of Riboflavin Production by Novosphingobium panipatense-SR3 (MT002778) 2021
273 The role of benzoic acid, gallic acid and salicylic acid in protecting tomato callus cells from excessive boron stress 2021
274 Optimization of citric acid treatment for the sequential extraction of fucoidan and alginate from Sargassum latifolium and their potential antioxidant and Fe(III) chelation properties 2021
275 L-Glutaminase Synthesis by Marine Halomonas meridiana Isolated from the Red Sea and Its Efficiency against Colorectal Cancer Cell Lines 2021
276 Prediction Models Founded on Soil Characteristics for the Estimated Uptake of Nine Metals by Okra Plant, Abelmoschus esculentus (L.) Moench., Cultivated in Agricultural Soils Modified with Varying Sewage Sludge Concentrations 2021
277 The Antifungal Activity of Ag/CHI NPs against Rhizoctonia solani Linked with Tomato Plant Health 2021
278 Hemarthria compressa—Aspergillus niger—Trichoderma pseudokoningii Mediated Trilateral Perspective for Bioremediation and Detoxification of Industrial Paper Sludge 2021
279 Biosorption of ketoprofen and diclofenac by living cells of the green microalgae Chlorella sp. 2021
280 Antioxidant potential in the leaves of grape varieties (Vitis vinifera L.) grown in different soil compositions 2021