Skip to main content
Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
381 Antioxidant and Antimicrobial Activities of Essential oils and Extracts of Thyme (Thymus vulgaris L.) and oregano (Origanum vulgare L.) plants grown in Egypt 2020
382 Flavonoids-mediated SIRT1 signaling activation in hepatic disorders 2020
383 The role of bacterial-fungal consortium for enhancement in the degradation of industrial dyes 2020
384 Chapter 37 - Management of abiotic stress and sustainability 2020
385 Biodiversity, spatial distribution and seasonality of heterotrophic straminipiles and true zoosporic fungi in two water bodies exposed to different effluents at Assiut (Upper Egypt). 2020
386 Alternaria araborescens and Alternaria angustiovoids, two new additions to soil fungi of Egypt. 2020
387 Phenotypic and Genotypic Characterization of Exopolysaccharide Producing Bacteria Isolated from Fermented Fruits, Vegetables and Dairy Products. 2019
388 Optimization of enzymatic saccharification of fucoidan and alginate
from brown seaweed using fucoidanase and alginate lyase
from the marine fungus Dendryphiella arenaria
2019
389 Production of butanol and polyhydroxyalkanoate from industrial waste by Clostridium beijerinckii ASU10. 2019
390 Fungal biodiversity, total loss and berry quality of flame seedless grape during storage as affected with natural oils pre-harvest spraying 2019