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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
241 Elucidating the distinct interactive impact of cadmium and nickel on growth, photosynthesis, metal-homeostasis, and yield responses of mung bean (Vigna radiata L.) varieties 2021
242 Use of Response Surface Methodology in optimization of biomass, lipid productivity and fatty acid profiles of marine microalga Dunaliella parva for biodiesel production 2021
243 Taxonomic implications of seed morphology and storage proteins in three tribes of the subfamily Papilionoideae (Fabaceae) in Egypt 2021
244 Macrophytic vegetation and its associations in
relation to environmental factors inhabiting a large
river-channel, Egypt
2021
245 Production of Cocktail Enzymes by Three Cladosporium Isolates and Bioconversion of Orange Peel Wastes into Valuable Enzymes 2021
246 PHENOLIC ACIDS MEDIATE BORON EXCESS TOLERANCE IN TOMATO CALLUS TISSUES BY REGULATING ANTIOXIDANT ENZYMES AND BORON ACCUMULATION 2021
247 In vitro anticancer and antioxidant potency of leaves
extract of Ochradenus baccatus Delile
2021
248 Impact of multiple environmental factors on species abundance in various forest layers using an integrative modeling approach 2021
249 Secondary invader bacteria associated with the red pest weevil infestation in date palm trees 2021
250 Vulnerability of rice production to temperature extremes during rice reproductive stage in Yangtze River Valley, China 2021