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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
621 Comparison between batch, fed-batch, semi-continuous and continuous techniques for bio-ethanol production from a mixture of Egyptian cane and beet molasses. 2017
622 Diversity of yeasts and filamentous fungi in five fresh fruit juices in Egypt. 2017
623 Technology optimization of chitosan production from Aspergillus niger biomass and its functional activities 2017
624 Diversity of mycobiota associated with onion (Allium cepa L.) cultivated in Assiut, with a newly recorded fungal species to Egypt 2017
625 Biosynthesis of silver nanoparticles using the compound curvularin isolated from the endophytic fungus Epicoccum nigrum: characterization and antifungal activity 2017
626 Onion purple blotch symptoms, at Assiut Governorate (Egypt), caused by synergistic association between Alternaria porri and Stemphylium vesicarium 2017
627 Fungal diversity associated with Pearl millet (Pennisetum glaucum L.) grains from Taiz Governorate, Yemen and their amylase production. 2017
628 Fungi associated with maize and sorghum and their potential for amylase and aflatoxins production. 2017
629 In Vitro Comparative Evaluation of Antioxidant Activity of Hydrophobic and Hydrophilic Extracts from Algicolous Fungi 2017
630 Micromorphological studies on the genus Lotus L. (Fabaceae: Loteae) from Egypt. 2017