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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
461 Fungal biodiversity, total loss and berry quality of flame seedless grape during storage as affected with natural oils pre-harvest spraying 2019
462 Mitigation of effect of salt stress on the nodulation, nitrogen fixation and growth of chickpea (Cicer arietinum L.) by triple microbial inoculation 2019
463 Phenotypic and Genotypic Characterization of Exopolysaccharide Producing Bacteria Isolated from Fermented Fruits, Vegetables and Dairy Products. 2019
464 Immobilization of cellulases produced by Penicillium brevicompactum AUMC 10987, using cross- linkage, chitosan-coating and encapsulation. 2019
465 Hydrogen peroxide supplementation alleviates the deleterious
effects of cadmium on photosynthetic pigments and oxidative stress
and improves growth, yield and pods quality of pea (Pisum sativum L.)
plants
2019
466 Screening of the yeast phenols and flavonoids by many analytical methods 2019
467 Assessing the Role of Environmental Gradients on the
Phytodiversity in Kharga Oasis of Western Desert, Egypt
2019
468 Taxonomic revision of the genus Ononis (Trifolieae, Fabaceae) in Egypt, with the first record of Ononis viscosa subsp. breviflora. 2019
469 Taxonomic evaluation of Euphorbiaceae sensu lato with special reference to Phyllanthaceae as a new Family to the Flora of Egypt. 2019
470 Microbial Degradation of Petroleum Hydrocarbons 2019