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Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
621 Knoxdaviesia with K. serotectus (van der Linde & Jol. Rouux) Z. W. de Beer & M. J. Wingf. A new world record from the gut of red palm weevils. 2017
622 Aspergillus homomorphus, a first global record from millet grains. 2017
623 In Vitro Comparative Evaluation of Antioxidant Activity of Hydrophobic and Hydrophilic Extracts from Algicolous Fungi 2017
624 Onion purple blotch symptoms, at Assiut Governorate (Egypt), caused by synergistic association between Alternaria porri and Stemphylium vesicarium 2017
625 Fungal diversity associated with Pearl millet (Pennisetum glaucum L.) grains from Taiz Governorate, Yemen and their amylase production. 2017
626 Comparison between batch, fed-batch, semi-continuous and continuous techniques for bio-ethanol production from a mixture of Egyptian cane and beet molasses. 2017
627 Diversity of yeasts and filamentous fungi in five fresh fruit juices in Egypt. 2017
628 Statistical Optimization of Culture Variables for Enhancing
Agarase Production by Dendryphiella arenaria Utilizing Palisada
perforata (Rhodophyta) and Enzymatic Saccharification
of the Macroalgal Biomass
2017
629 Diversity of mycobiota associated with onion (Allium cepa L.) cultivated in Assiut, with a newly recorded fungal species to Egypt 2017
630 Biosynthesis of silver nanoparticles using the compound curvularin isolated from the endophytic fungus Epicoccum nigrum: characterization and antifungal activity 2017