Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
611 Population fluctuations of oystershell scale insect, Lepidosaphes ulmi (L.) (Homoptera: Diaspididae) on certain olive varieties and the factors affecting its population Department of Plant Protection Prof. Aly Ahmed Abd-Ella Mohamed 2020
612 Impact of foliar application with seaweed extract, amino acids and vitamins on yield and berry
quality of some Grapevine cultivar
 		Department of Pomology Prof. Ahmed Mokhles Abdo Sayed Ahmed El-Sese 2020
613 Genetic diversity, GWAS and prediction for drought and terminal heat stress tolerance in bread wheat (Triticum aestivum L.)
 		Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2020
614 Micropropagation of Koelreuteria bipinnata Using Juvenile and Mature Explants Department of Floriculture Mona ahmed ahmed taha 2020
615 Influence of Mushroom Polysaccharide, Nano-Copper, Copper Loaded Chitosan, and Lysozyme on Intestinal Barrier and Immunity of LPS-mediated Yellow-Feathered Chickens Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2020
616 Response of Fennel (Foeniculum vulgare, Mill) plants to foliar application of moringa leaf extract and benzyladenine (BA) Department of Floriculture Dr. Sayed Shehata Abdin Abdel-Rahman 2020
617 Effect of potassium solubilizing bacteria (Bacillus
cereus) on growth and yield of potato 		Department of Soils and Water Dr. Mamdouh A. Eissa 2020
618 Complementary description of Panonychus caricae Hatzinikolis, 1984, with the resurrection of the genus Sasanychus Ehara, 1978 (Acari, Prostigmata, Tetranychidae) Department of Plant Protection Prof.Dr. Mohamed W. Negm 2020
619 Impact of probiotic bacteria on the chemical characteristics of low-fat soft white cheese Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 2020
620 Stability Analysis of Bread Wheat Genotypes for Heading Time and Grain Yield Using AMMI Model Department of Agronomy Prof. Atif Abo El-Wafa Ahmed Hefni 2020