Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
751 Hippocrates's Advice and Nutritional Secrets
 		Department of Animal Production Prof. Anas Ahmed El-araby Amin Salem 2020
752 Corn Wastes and Peanut Shell as Growing Media for Production of Red Radish Plants in Soilless System Department of Soils and Water Prof. Hala Hasanein Gomah Hasanein 2020
753 Influence of Roasting Treatments on Oil Quality Properties of Two Sesame Seed Varieties Department of Food Science and Technology Eslam Mahmoud Ahmed 2020
754 Molecular Markers, Yield Performance and Berry Sensory Attributes in
10 Grape Cultivars Cultivated in Assiut Governorate 		Department of Pomology Prof. Mokhtar Mamdouh Mohamed Hussein Shaaban 2020
755 Influence of vitamin E, tryptophan and β-glucan on growth performance, meat quality, intestinal immunity, and antioxidative status of yellow-feathered chickens fed thermally oxidized oils Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2020
756 The influence of betaine supplementation on the deleterious effects of saline water onsumption on carcass characteristics and meat quality of growing lambs Department of Animal Production Prof. Mohamed Nasrat/ Mahmoud Abd El-Ati Khalifa 2020
757 Enhancement of low‐fat Feta cheese characteristics using probiotic bacteria Department of Dairy Science Ahmed Refaat Abdelwahab Hammam 2020
758 Making Domiati Cheese from Mixtures of Cow’s Milk and Milk Powder Department of Dairy Science Prof. Adel Ali Tammam Ayoub 2020
759 Plant extracts treatments induce resistance to bacterial spot on tomato plants for a sustainable system Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2020
760 INFLUENCE OF IN OVO FEEDING WITH VITAMIN C OR GLUCOSE ON POST-HATCH PRODUCTIVE PERFORMANCE OF DANDRAWI CHICKS Department of Poultry Production Prof. Mariam Ahmed ELDeeb 2020