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# Title Department Research Member Research Year
881 DIRECT RESPONSE DUE TO SELECTION FOR BODY WEIGHT AT EIGHT WEEKS OF AGE IN DANDARAWI CHICKEN: BODY WEIGHT AND CONFORMATION.

Department of Poultry Production Dr. Mostafa Galal Abdelfattah Hassan 2019
882 Improving Rooting Characteristics in Air-layers of Ficus elastica var.
decora Using Indole-3-butyric Acid (IBA) in the Presence of Bacillus
subtilis and Arbuscular Mycorrhizal Fungi
Department of Floriculture Dr. Sayed Shehata Abdin Abdel-Rahman 2019
883 Brown Rice Versus White Rice: Nutritional Quality, Potential Health Benefits, Development of Food Products, and Preservation Technologies
Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2019
884 Seasonal incidence and efficacy of nano- thiamthoxam on tomato the leaf miner, Liriomyza trifolii (Burgess) (Diptera: Agromyzidae). Journal of Phytopathology and Pest Management 6 (1): 1-10. Department of Plant Protection Dr. Ahmed Mahmoud Mohamed Ahmed Saleh 2019
885 Impacts of selection for spike length on heat stress tolerance in bread wheat (Triticum aestivum L.) Department of Genetics Prof. Mohamed Ibrahim Mohamed Hassan 2019
886 RAPID SELECTION OF HIGH YIELDING AND EARLY MATURING S1 FAMILIES OF SUNFLOWER THROUGH MULTIVARIATE ANALYSIS Department of Agronomy Prof. Mohammed Abdel-Aziz Abdel-Haliem Sayed 2019
887 (دراسة اقتصادية للتغيرات الموسمية لإنتاج الأسماك فى بحيرة السد العالى (بحيرة ناصر
Department of Agricultural Economics Dr. Faleh AbdelNaeem Ameen Mohamed 2019
888 التقييم المالى لمزارع إنتاج اللحوم الحمراء فى محافظة أسيوط Department of Agricultural Economics Prof. Mohamed Abdel-Wahab Mohamedain Khalaf Allah Abo Nahol 2019
889 Compositional and therapeutic properties of camel milk: A review Department of Dairy Science Ahmed Refaat Abdelwahab Hammam 2019
890 Response of Two Sunflower Cultivars to Foliar Spray by Different
Zinc Oxide Nanoparticles Concentrations
Department of Agronomy Prof. Adel Mohamed Mahmoud Ali 2019