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# Title Department Research Member Research Year
311 الرغبة في إستخدام الإرشاد بالمحمول بين الزراع ببعض قرى محافظة أسيوط Department of Rural Sociology and Agricultural Extension Prof. Amr baha El-Din Ahmed El-Sherbasi 2022
312 Effect of the water and oleogelator content on characteristics and stability of BC-loaded oleogel-based emulsion Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2022
313 Influence of foliar application of some salts, phyto-extracts and essential oils for controlling powdery mildew disease of Helianthus annuus Department of Plant Pathology Dr. Mohamed Atala El-Sayed Hassan 2022
314 A predictive study of the redistribution of some bread wheat genotypes in response to climate change in Egypt. Department of Agronomy Prof. Mohamed Tharwat Said Abd-El-all 2022
315 Tenebrio molitor Proteins-Derived DPP-4 Inhibitory Peptides: Preparation, Identification, and Molecular Binding Mechanism Department of Dairy Science Dr. Ahmed Mahmoud Hamdy Abdelraheem Hussein 2022
316 Calcium-Rich Biochar Stimulates Salt Resistance in Pearl Millet (Pennisetum glaucum L) Plants by Improving Soil Quality and Enhancing the Antioxidant Defense Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2022
317 Genetic Components and Combining Ability for Grain Yield and Yield Components Using Line× Tester Analysis in Bread Wheat (Triticum aestivum L.) Department of Genetics Asmaa Abd Rab Elnaby Ahmed 2022
318 Gene expression profiling in liver of zebrafish exposed to ethylhexyl methoxycinnamate and its photoproducts Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed 2022
319 Effect of rapeseed straw-derived biochar on soil bacterial community structure at tillering stage of Oryza Sativa Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2022
320 Production of fermented camel milk beverage flavored with some plant extracts Department of Dairy Science Prof. Adel Ali Tammam Ayoub 2022