- Preparation of trainers from Assiut University in the field of Meat Industry
Technology.
- American Training Programs with Accredited Certificates.
- Agreement of Cooperation and a joint international conference
Out of its keen interest to hold international cooperation and partnership with
other universities, Assiut University has signed a pact of agreement between the
Centre for Food Hygiene and Safety, Assiut University and the Department of Food
Science, College of Agriculture, Burdue University, USA. The agreement was
signed by Dr. Talaat Al Khateeb on behalf of Dr. Mohamed Abdel-Sameia, President
of Assiut University, and Dr. Jay T. Akridge, Dean of the College of Agriculture
in the presence of Dr. Arun K Bhunia, Coordinator and Courtesy Professor of Food
Science.
Al-Khateeb indicated that the pact signed falls within the University activities
regarding the relationships which enhance scientific research and benefit the
University. The pact will last for five years liable to be renewed for a similar
duration.
Visit to Burdue University Yields