الابحاث

Faculty of Veterinary Medicine

Assiut University

Department of Animal and Clinical Nutrition

 

# Title Research Member Research Year
41 The effect of Moringa Oleifera leave meal on the performance and meat composition and quality of broiler chickens. Prof. Abdel-Baset Nasr Sayed Ahmed 2019
42 Effect of dietary supplementation with Yucca
schidigera powder on nutrient digestibility, rumen
fermentation, ruminal enzyme activities and
growth performance of buffalo calves 		Prof. Sherief Mohamed Abdel- Raheem Diab 2019
43 ALLEVIATION OF CHRONIC HEAT STRESS IN BROILERS BY DIETARY
SUPPLEMENTATION OF NOVEL FEED ADDITIVE COMBINATIONS 		Prof. Sherief Mohamed Abdel- Raheem Diab 2019
44 Use of naturally sourced feed additives (lactobacillus fermentation products and enzymes) in growing and finishing steers: Effects on performance, carcass characteristics and blood metabolites☆ T. Rana,b, W.M.S. Gomaaa,c, Y.Z. Shena,d, A.M. Saleema,e, W.Z. Walaa Mohamed Sayed Gomaa 2019
45 Using dried leftover foods as untraditional feed in Muscovy duck diets. Prof. Hassan Abbas Mohammed Abdel-Rahim 2018
46 On a Molecular Basis, Investigate Association of Molecular Structure with Bioactive Compounds, Anti-Nutritional Factors and Chemical and Nutrient Profiles of Canola Seeds and Co-Products from Canola Processing: Comparison Crusher Plants within Canada and Walaa Mohamed Sayed Gomaa 2018
47 Optimum crude protein requirement of the Nile Tilapia (O.niloticus) Prof. Abdel-Baset Nasr Sayed Ahmed 2018
48 In situ ruminal digestibility of red osier dogwood in finishing beef heifers Walaa Mohamed Sayed Gomaa 2018
49 CAMEL MILK EFFICIENCY IN PROTECTING RAT TESTES AGAINST LEAD ACETATE TOXICITY Prof. Sherief Mohamed Abdel- Raheem Diab 2018
50 Application of FT/IR-ATR vibrational spectroscopy to reveal protein molecular structure of feedstock and co-products from Canadian and Chinese canola processing in relation to microorganism bio-degradation and enzyme bio-digestion Walaa Mohamed Sayed Gomaa 2018