الابحاث

Faculty of Veterinary Medicine

Assiut University

Department of Food Hygiene

 

# Title Research Member Research Year
91 Mycological status of Egyptian salted fish Prof. Hussein Youssef Ahmed Labib 2013
92 Detection of toxigenic Clostridium difficile in powdered infant and
follow-up formulae in Egypt 		Prof. Nagah Mohammed Saad Maharik 2013
93 Detection of toxigenic Clostridium difficile in powdered infant and
follow-up formulae in Egypt 		Prof. Wallaa Farouk Amin Ahmed 2013
94 Prevalence of Escherichia albertii and Other Escherichia species in Raw Milk and Some Dairy Products in
Assiut City, Egypt 		Prof. Nagah Mohammed Saad Maharik 2012
95 Study on the antimicrobial activity of Ethanol Extract of Propoils against enterotoxigenic Methicillin Resistant Staphylococcus aureus in Lab prepared Ice-cream Prof. Tawfik Abdel Rahman Marzouk Elbassiony 2012
96 Detection of toxigenic Clostridium defficile in powdered infant and follow up formulae Prof. Nagah Mohammed Saad Maharik 2012
97 Quality Profile of The Semi-Dry Egyptian Salted Meat (Basterma) Available in Markets of Assiut City Dr. Hesham Abdel-Moez Ahmed Ismail 2012
98 The Effects of Prebiotic, Probiotic and Synbiotic Supplementation on Intestinal Microbial Ecology and Histomorphology of Broiler Chickens. Sherief Mohammed Sayed Abd-Allah 2012
99 Detection of Mycoplasma species in raw milk of lactating animals in Assiut and Qena city of Egypt Prof. Nagah Mohammed Saad Maharik 2012
100 Occurance of Enterococci in Egyptian soft cheese and studying the effect of ethanol extract of propolis on its viability in lab made domiati cheese Prof. Tawfik Abdel Rahman Marzouk Elbassiony 2012