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# Title Research Member Research Year
31 Effects of barley type and processing method on rumen fermentation, dry matter disappearance and fermentation characteristics in batch cultures Atef M. Saleema,b, Joseph Nyachiroc, Walaa M Sayed Gomaab,d, WenZhu Yangb, Lori Oatwayc, Tim A. McAllisterb,* Walaa Mohamed Sayed Gomaa 2020
32 Effect of Prebiotic on the Behavioural Patterns, Performance, Carcass Characteristics,
Antibody Titer and Some Blood Parameters of Mule Ducks
Dr. Ghada Sharaf al-Din Abdel-Rahim 2020
33 Effect of Prebiotic on the Behavioural Patterns, Performance, Carcass Characteristics,
Antibody Titer and Some Blood Parameters of Mule Ducks
Dr. Rasha Ibrahim Mohammed Hassan 2020
34 Evaluation of dried poultry dropping as a feed ingredient in the diet of rabbits Prof. Abdel-Baset Nasr Sayed Ahmed 2019
35 Impact of Dietary Supplementation with Cress Seeds (Lepidium Sativum L.) on Growth Performance, Carcass Characteristics and Behavior of Broilers Dr. Rasha Ibrahim Mohammed Hassan 2019
36 Impact of short-term protein supplementation on
estrus, ovarian activity, and blood metabolites in
Ossimi ewes synchronized with PGF2 α analogue
(Cloprostenol) in subtropics
Prof. Sherief Mohamed Abdel- Raheem Diab 2019
37 The effect of Moringa Oleifera leave meal on the performance and meat composition and quality of broiler chickens. Prof. Abdel-Baset Nasr Sayed Ahmed 2019
38 Effect of Dietary Supplemental Ginger on Broiler Performance, Carcass
Characteristics and Blood Profile
Prof. Jamal Mohammad Muhanna Massad 2019
39 Effect of Dietary Supplemental Ginger on Broiler Performance, Carcass
Characteristics and Blood Profile
Dr. Rasha Ibrahim Mohammed Hassan 2019
40 Vibrational spectroscopic study on feed molecular structure properties of oil-seeds and co-products from Canadian and Chinese bio-processing and relationship with protein and carbohydrate degradation fractions in ruminant systems Walaa Mohamed Sayed Gomaa 2019