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# Title Department Research Member Research Year
791 Enhancement of antimicrobial effect of some spices extract by using biosynthesized silver nanoparticles.
Department of Food Hygiene Prof. Doaa Mohamed Abdel-Aziz Mohamed 2018
792 Lead and Cadmium Levels in musculature of Wild and Farmed Tilapia Fish sold in Assiut City, Egypt Department of Food Hygiene Dr. Hesham Abdel-Moez Ahmed Ismail 2018
793 Applied Histological and Chemical Analysis for
Detection of Adulteration of Minced Meat and Sausage
Department of Anatomy and Histology Dr. Doaa Mohamed Mokhtar Mahmoud Ali 2018
794 Development of the respiratory acinus in the rabbit lung.
Department of Anatomy and Histology Dr. Marwa Mohamed Hussein Hassan 2018
795 ENTERIC ROTA AND CORONA VIRUSES INFECTION IN NEONATAL CALVES Department of Animal Medicine Zainab Mohammed Ahmed Mohammed Youssef 2018
796 Optimum crude protein requirement of the Nile Tilapia (O.niloticus) Department of Animal and Clinical Nutrition Prof. Abdel-Baset Nasr Sayed Ahmed 2018
797 Using dried leftover foods as untraditional feed in Muscovy duck diets. Department of Animal and Clinical Nutrition Prof. Hassan Abbas Mohammed Abdel-Rahim 2018
798 Application of FT/IR-ATR vibrational spectroscopy to reveal protein molecular structure of feedstock and co-products from Canadian and Chinese canola processing in relation to microorganism bio-degradation and enzyme bio-digestion Department of Animal and Clinical Nutrition Walaa Mohamed Sayed Gomaa 2018
799 Hepatobiliary diseases in buffalo (Bubalus bubalis): clinical, laboratory, and ultrasonographic findings Department of Animal Medicine Prof. Nasr-Eldin Mohamed M. Aref 2018
800 Lead and Cadmium Levels in musculature of Wild and Farmed Tilapia Fish sold in Assiut City, Egypt Department of Food Hygiene Sherief Mohammed Sayed Abd-Allah 2018