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Using of PCR assay for identification of Helicobacter species in hen's eggs

Research Authors
Karima Galal Abdel Hameed and Wallaa Farouk Amin
Research Abstract

The prevalence of Helicobacter Species in hens' eggs sold in Assiut and Qena cities, Egypt was determined.A
total of 300 hens' eggs were collected from poultry farms and farmers, houses from both cities in which every 5
eggs were represented as one egg pooled sample.Each of egg shell and content was subjected to procedures
of isolation of Helicobacter Species followed by PCR assay for the 16S rRNA gene for identification. The
obtained results revealed that H. pylori recorded as the highest percentage of contamination (23.33%)
followed by H. pullorum (20%). Contamination of egg shells (18.3%) and contents (11.6%) in farmer's houses
was higher than poultry farm ones, concluding that egg shell was more subjected to contamination with
Helicobacter Species than egg content. All H. pylori and H. pullorum isolates were confirmed by PCR by
detection of one PCR product on agarose gel at 109 bp in case of H.pylori and at 477 bp in case of H. pullorum
that corresponding to 16S rRNA region of the gene, confirming the specificity of PCR assay for identification of
both strains.Regarding the in vitro susceptibility testing, it was found that both strains were sensitive to almost
antibiotic used except for ceftriaxone and Sulphamethoxazole +Trimethoprim.

Research Department
Research Journal
Veterinary World J.
Research Member
Research Publisher
NULL
Research Rank
1
Research Vol
(9)3
Research Website
www.veterinaryworld.org
Research Year
2010
Research Pages
404-408