Skip to main content
# عنوان البحث المشارك في البحث سنة البحث
171 ASSESSMENT OF HEAT TOLERANCE IN BREAD WHEAT USING SOME AGRONOMIC TRAITS AND SRAP MARKERS
أ.د. محمد أحمد الملقب بالخرشى محمد يوسف 2015
172 Isolation of Thermoalkalophilic-α-amylase Producing Bacteria and Optimization of Potato Waste Water Medium for Enhancement of α-amylase Production. أ.د.عبداللطيف هشام عبداللطيف 2014
173 Evaluation of drought and heat tolerance in wheat based on seedling traits and molecular analysis ا.د. محمود أبوالسعود الراوى محمد 2014
174 Selection of Solanum pennellii sub-lines for identification of key genes controlling ascorbic acid and phenolic content in tomato fruits ا.د. محمد إبراهيم محمد حسن 2014
175 Indigenous yeasts associated with rotten date fruits and their potentiality in bioethanol and single-cell protein production أ.د.عبداللطيف هشام عبداللطيف 2014
176 Gene Expression and In Vitro Selection for Salinity Tolerance in peanut. أ.د.بهاءالدين السيد عبدالفتاح عيسى 2014
177 Evaluation of drought and heat tolerance in wheat based on seedling traits and molecular analysis أ.د. محمد أحمد الملقب بالخرشى محمد يوسف 2014
178 Phytochemical analysis and inhibitory effects of extract of young fruits of Ficus palmate on some pathogenic microbes أ.د.عبداللطيف هشام عبداللطيف 2014
179 Gene Expression and In Vitro Selection for Salinity Tolerance in peanut. أ.د.عادل سيد تغيان حسانين 2014
180 Evaluation of some aqueous plant extracts as inhibitors of egg hatch in root-knot nematode Meloidogyne javanica أ.د.جمال إبراهيم أحمد محمد 2014