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# عنوان البحث المشارك في البحث سنة البحث
1 Evaluation of Bacterial Bioagents for Controlling Gray Mold Disease in Tomatoes and Promoting Crop Health. أ.د.كمال أحمد محمد أبواليسر 2025
2 Biochar Addition to Soil as Eco-Friendly Approach for Controlling Peanut Root-lesion Infecting Nematode د. أمير عفت محمد محمود الفراش 2025
3 Rhizobacteria-Mediated Biocontrol of Tomato Gray Mold: Mechanisms of Induced Systemic Resistance and Enzymatic Activity. أ.د.كمال أحمد محمد أبواليسر 2025
4 Managing Anthracnose Fruit Rot Disease in Pepper Caused by Colletotrichum capsici via Potash Alum and Frankincense Essential Oil د. عصمت فاروق على أحمد 2025
5 Biochar Addition to Soil as Eco-Friendly Approach for Controlling Peanut Root-lesion Infecting Nematode د. هديل مجدى محمد خليل باجي 2025
6 Managing Anthracnose Fruit Rot Disease in Pepper Caused by Colletotrichum capsici via Potash Alum and Frankincense Essential Oil أ.د.كمال أحمد محمد أبواليسر 2025
7 Quality Maintenance of Washington Navel Oranges and Control of Fungal Decay Using CaCl₂, Chitosan, and Rhodotorula mucilaginosa Treatments أ.د.كمال أحمد محمد أبواليسر 2025
8 Development of Bacillus spp for controlling Wilt Disease and improve the Growth-Promoting of Tomato د. عصمت فاروق على أحمد 2025
9 Managing Anthracnose Fruit Rot Disease in Pepper Caused by Colletotrichum capsici via Potash Alum and Frankincense Essential Oil أ.د.نشوى محمد عاطف أحمد سلام 2025
10 Insights into the dynamics of biochemical profile and relative gene expression of cucumber fruits associated with Fusarium spoilage أ.د.كمال أحمد محمد أبواليسر 2025