Characteristics of Low Fat Probiotic Yoghurt

Faculty of Agriculture

Assiut University

Characteristics of Low Fat Probiotic Yoghurt

Research Authors
Tammam, A.A., A.M. Abd-El-Rahim and T.H. Mohamed
Research Abstract

NULL

Research Department
Department of Dairy Science
Research Journal
Assiut Journal of Agricultural Sciences
Research Member
Adel Ali Tammam Ayoub
Research Publisher
Faculty of Agriculture
Research Rank
2
Research Vol
42 (5)
Research Website
www.ajas.js.iknito.com
Research Year
2011
Research Pages
1-16