Skip to main content
# Title Research Member Research Year
111 Evaluation of Local Bread Wheat Cultivars for Grain Yield and Its Attributes at Different Sowing Dates under Assiut Conditions Prof. Mohamed Tharwat Said Abd-El-all 2021
112 Evaluation of Local Bread Wheat Cultivars for Grain Yield and Its Attributes at Different Sowing Dates under Assiut Conditions. Prof. Mahmoud Abo El-Saud El-rawy Mohamed 2021
113 Study the Response of Five Canola Cultivars to Foliar Spraying by some Antioxidants Prof. Salah Fatouh Abou-Elwafa Yousef 2020
114 Molecular genetic analysis of spring wheat core collection using genetic diversity, population structure, and linkage disequilibrium Prof. Atif Abo El-Wafa Ahmed Hefni 2020
115 Assesssment of Bread Wheat Genotypes Under Normal Irrigation and Water Stress Prof. Bahy Raghib Bakheit Alwafy 2020
116 Impact of fumigation with phosphine on viability of wheat grains stored for
six months at two levels of moisture content, in addition to description of four
new records of associated fungi and assessment of their potential for
enzymatic production
Prof. El-Sayed Mahmoud Mohamed Shalaby 2020
117 Impact of Planting Methods on Some Sesame Cultivars Production Prof. Adel Mohamed Mahmoud Ali 2020
118 Stability Analysis of Bread Wheat Genotypes for Heading Time and Grain Yield Using AMMI Model Professor Dr/ Rasha Ezzat Elsaid Mahdy 2020
119 Line × Tester Analysis for Yield and 100-grain Weight Under Normal and Water Stress Conditions in Yellow Maize (Zea mays L.) Khalifa Allam Khalifa 2020
120 Influence of Nitrogen Fertilization on Traits Related to Lodging and
Yield in Bread Wheat Genotypes
Prof. Bahy Raghib Bakheit Alwafy 2020