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# Title Research Member Research Year
21 Molecular Markers, Yield Performance and Berry Sensory Attributes in
10 Grape Cultivars Cultivated in Assiut Governorate
Prof. Rashad Abdel-Wahab Ibrahim Hassan 2020
22 Impact of foliar application with seaweed extract, amino acids and vitamins on yield and berry
quality of some Grapevine cultivar
Dr. Eman Abdelhakeem Abdallah Abozaid 2020
23 Effect of Spraying Gibberellic Acid (GA3), Camphor Oil and Mixture of Them on Fruit Quality of "Manfalouty" Pomegranate Cultivar Dr. Ibtesam Fathey Mohamed Badawy 2020
24 Impact of foliar application with seaweed extract, amino acids and vitamins on yield and berry
quality of some Grapevine cultivar
Dr. Ahmed Mohamed Mohamed Abdel-Ghany 2020
25 A comparative assessment of phenotypic and molecular diversity
in Doum (Hyphaene thebaica L.)
Prof. Rashad Abdel-Wahab Ibrahim Hassan 2020
26 Citrus Leafminer Management: Jasmonic Acid versus Efficient Pesticides Dr. Doaa Shehata El-Azab Ali El-assas 2020
27 Citrus Leafminer Management: Jasmonic Acid versus Efficient Pesticides Lecturer/Marwa Talaat Kamel Refaat El-Mahdy 2020
28 Abscisic acid and sucrose promote fruiting of Red Roomy grapevines under Assiut climatic conditions. Prof. Mokhtar Mamdouh Mohamed Hussein Shaaban 2019
29 Genetic homogeneity and high shoot proliferation in banana (Musa
acuminata Colla) by altering medium thiamine level and sugar type
Lecturer/Marwa Talaat Kamel Refaat El-Mahdy 2019
30 Assessment of the Yield and Fruit Quality of Manfalouty and Higazy Pomegranate Cultivars under the Influence of Gibberellic Acid and Micronutrients. Prof. Mokhtar Mamdouh Mohamed Hussein Shaaban 2019