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# Title Research Member Research Year
11 Effectiveness of Peroxy Acetic Aacid (PAA), Perbicarbonate (PB) and Potassium Silicate (PS) on Okra Growth, Yield and Resistance to Powdery Mildew. Dr. Reham Mohamed Mohamed Ali Abdalla 2020
12 Predicting Biomass and Yield in a Tomato Phenotyping Experiment using UAV Imagery and Machine Learning Prof. Magdi Ali Ahmed Mousa 2020
13 Utilization of some organic wastes as growing media for lettuce (Lactuca sativa L.) plants Dr. Reham Mohamed Mohamed Ali Abdalla 2020
14 Effect of Coating and Wrapping on Postharvest Quality of Manfalouty Pomegranate Fruits under Cold Storage Prof. Rashad Abdel-Wahab Ibrahim Hassan 2019 - 2020
15 Physicochemical properties and nutritional components of pumpkin (Cucurbita moschata) fruits cultivated with different plant density. Prof. Ashraf Galal Hussein Haridy 2019
16 Assessment of variability and response to selection for earliness and curd size in cauliflower cv. Soultani under Assiut environmental conditions. Prof. Mohamed Fouad Mohamed Abdalla 2019
17 Evaluation of some Garden Pea Cultivars for Growth and Yield Characteristics under Assiut Conditions. Prof. Ashraf Galal Hussein Haridy 2019
18 Growth and Yield of Some Jew's Mallow (Corchorus olitorius L.) Ecotypes as Affected by Planting Dates and Foliar Application of Gibberellic and Humic Acids Prof. Ashraf Galal Hussein Haridy 2019
19 Inheritance of some seed quality and assessment of soluble protein profiles in five pea ( Pisum sativum L.) cultivars. Prof. Ashraf Galal Hussein Haridy 2019
20 Response to planting date, stress tolerance and genetic diversity analysis among okra (Abelmoschus esculentus) varieties Prof. Ashraf Galal Hussein Haridy 2019