Skip to main content
# Title Research Member Research Year
91 Conservation and divergence of the TaSOS1 gene family in salt stress response in wheat (Triticum aestivum L.) Prof. Salah Fatouh Abou-Elwafa Yousef 2021
92 Pedigree selection in sesame under artificial infection of Fusarium oxysporum f. sp. sesami . Prof. Ezzat El-Sayed Soliman Mahdy 2021
93 Impact of Foliar Spray by Zinc Oxide Nanoparticles on Peanut Production Under New Valley Condition Prof. El-Saadi Abdel-Hamid Ali Abdel-Mawla 2021
94 Globally important wheat diseases: Status, challenges, breeding and genomic tools to enhance resistance durability Dr. Amira Mourad Ismail Mourad 2021
95 Genetic Mapping Reveals Novel Exotic and Elite QTL Alleles for Salinity Tolerance in Barley. Prof. Mohamed Tharwat Said Abd-El-all 2021
96 Modeling of Phosphorus Nutrition to Obtain Maximum Yield, High P Use Efficiency and Low P-Loss Risk for Wheat Grown in Sandy Calcareous Soils Prof. Mohamed Tharwat Said Abd-El-all 2021
97 Pedigree selection in sesame under artificial infection of Fusarium oxysporum f. sp. sesami. Prof. Mohammed Abdel-Aziz Abdel-Haliem Sayed 2021
98 Modeling of Phosphorus Nutrition to Obtain Maximum Yield High P Use Efficiency and Low P-Loss Risk for Wheat Grown in Sandy Calcareous Soils Prof. Alhosein Hamada Abd-El-Azeem Hassan 2021
99 Application of beet sugar byproducts improves sugar beet biofortification in saline soils and reduces sugar losses in beet sugar processing Prof. Salah Fatouh Abou-Elwafa Yousef 2021
100 Salinity indices and path analysis in Egyptian long-staple cotton cultivar Prof. Ezzat El-Sayed Soliman Mahdy 2021