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# Title Research Member Research Year
31 Green waste-derived compost (GWC) alleviates drought stress and promotes sugar beet productivity and biofortification Prof. Salah Fatouh Abou-Elwafa Yousef 2023
32 Durum Wheat Production as Affected by Soil Tillage and Fertilization Management in a Mediterranean Environment Mohamed Abd El Hakem Younes Youssef Allam 2023
33 Assistance Needed for Increasing Knowledge of HACCP Food Safety Principles for Organic Sector in Selected EU Countries Mohamed Abd El Hakem Younes Youssef Allam 2023
34 In-Depth Understanding of the Genetic Control of Stripe Rust Resistance (Puccinia striiformis f. Sp. Tritici) Induced in Wheat (Triticum aestivum) by Trichoderma Asperellum T34 Dr. Amira Mourad Ismail Mourad 2023
35 A Meta-Analysis Approach to Estimate the Effect of Cover Crops on the Grain Yield of Succeeding Cereal Crops within European Cropping Systems Mohamed Abd El Hakem Younes Youssef Allam 2023
36 Novel genomic regions on chromosome 5B controlling wheat powdery mildew seedling resistance under Egyptian conditions Dr. Amira Mourad Ismail Mourad 2023
37 Multidimensional Relationships of Starch Digestibility with Physicochemical, Pasting and Textural Properties of 30 Rice Varieties Prof. Salah Fatouh Abou-Elwafa Yousef 2022
38 Foliar Spray by Some Micro-Nutrients Nano-Particles and its Influence on Grain Yield and Quality of Three Bread Wheat Cultivars Prof. Mohamed Tharwat Said Abd-El-all 2022
39 Comparison of Desired-Genetic-Gain Selection Indices in Late Generations as an Insight on Superior-Family Formation in Bread Wheat (Triticum aestivum L.) Professor Dr/ Rasha Ezzat Elsaid Mahdy 2022
40 A predictive study of the redistribution of some bread wheat genotypes in response to climate change in Egypt. Prof. Mohammed Abdel-Aziz Abdel-Haliem Sayed 2022