Effect of germination and fermentation on gross chemical composition, nitrogenous constituents and amino acids pattern of sunflower meal.

Faculty of Agriculture

Assiut University

Effect of germination and fermentation on gross chemical composition, nitrogenous constituents and amino acids pattern of sunflower meal.

Research Authors
Abdel-Gawad, A. S. and El-Geddawy, M. A. H.
Research Abstract

NULL

Research Department
Department of Food Science and Technology
Research Journal
Fourth Arab Conf. of Food Sci. & Technol., 5- 9 January, Cairo – Egypt
Research Member
Mohamed El-Anwar Hasan Hussein El-geddawy
Research Publisher
. Fourth Arab Conf. of Food Sci. & Technol., 5- 9 January, Cairo – Egypt
Research Rank
4
Research Vol
NULL
Research Website
NULL
Research Year
1991
Research Pages
542 - 567