Evaluation of chemical composition of various types of Upper Egypt Dates

Faculty of Agriculture

Research Authors

Youssef, M. K. E., Abou El-Hawa, S. H., Seleim, M. A. and Ramadan, B. R.

Research Department

Department of Food Science and Technology

Research Journal

Agric. Sci

Research Member

Salah Hassanein Mohamed Abouelhawa

Research Vol

Vol. 29, No. 3

Research Year

1998

Research Pages

33-52

Typography

Font Primary

Font Second

Font Weight Body

Font size Body

Body

Background body show when use boxed layout

You can upload image for /themes/gavias_edmix/images/patterns

Background Image

Background Color

Background Position

Background Repeat

General

Text color

Link color

Link hover color

Header

Background

Header Color Link

Header Color Hover

Main Menu

Background

Menu | Color Link

Menu | Color Hover

Sub Menu | Background

Sub Menu | Color

Sub Menu | Color Link

Sub Menu | Color Hover

Footer

Background

Text color

Color Link

Color Hover

Copyright

Background

Text color

Color Link

Color Hover

Color skins

Body layout

Boxed Wide

Faculty of Agriculture