Evaluation of Several New Bread Wheat Genotypes (Triticum aestivum L.) for Grain Yield and its Components under Water Stress Conditions.

Faculty of Agriculture

Assiut University

Evaluation of Several New Bread Wheat Genotypes (Triticum aestivum L.) for Grain Yield and its Components under Water Stress Conditions.

Research Authors
Hussein, M. M., M. A. EL-Morshidy, M.Z. El-hifny and A. M. Mahmoud,.
Research Department
Department of Agronomy
Research Journal
Assiut Journal of Agricultural Science ,in press
Research Member
Mohamed Abdel-Moneim El-Morsidy
Research Rank
2
Research Vol
46- 1
Research Year
2015
Research Pages
1- 17