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# Title Department Research Member Research Year
191 Effects of storage period on nutritive value of broilers feeds and their remedy through some dietary treatments Department of Poultry Production Prof. Mohamed Nabil Issa Mahmoud Makled 2023
192 Reduction of the microbiological action during sugar beet extraction with focus on nitrite contamination Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2023
193 Utilization of Artichoke Processing Wastes as Fat Replacer in Beef Sausage Department of Food Science and Technology Dr. Asmaa Mohamed Abdel-Rahman Sayed 2023
194 Macronutrient-rich biochar induces boron nanoparticles in improving the salt tolerance of pomegranate (Punica granatum L.) in arid degraded soils Department of Soils and Water Prof. Kamal Ahmed Mohamed Abo-Elyousr 2023
195 Effects of Acetylsalicylic Acid, Echinacea Purpurea Extract, and Vitamin C On Survival, Immunity and Performance of Honey Bees Department of Plant Protection Dr. Eslam Mohamed Omar Mohamed 2023
196 Development of antagonistic yeasts for controlling black mold disease of Onion Department of Plant Pathology Dr. Hadeel Magdy Mohammed Khalil Bagy 2023
197 Efficacy of certain pesticides Against potato Toth Phthorimaea operculella (Zeller), Under field Conditions Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed (Director of Pest Control Unit at Assiut University, 2025) 2023
198 Regulation of uterus and placenta remodeling under high estradiol levels in gestational diabetes mellitus models Department of Genetics Dr. Elsayed Abdel-Monsef Mohamed Ismail 2023
199 Physio-biochemical evaluation of Si-rich biochar amendment to improve the salt stress tolerance of Grand Nain and Williams banana genotypes Department of Soils and Water Dr. Mamdouh A. Eissa 2023
200 Effects of storage period on nutritive value of broilers feeds and their remedy through some dietary treatments Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2023