Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
9701 Biocontrol Potential of Endophytic Fungi for the Eco-Friendly Management of Root Rot of Cuminum cyminum Caused by Fusarium solani. Agronomy 2022, 12, 2612. https://doi.org/10.3390/agronomy12112612 Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr
9702 An Inverse Correlation Between the Production of Itaconic and Mevinolinic Acids in Aspergillus terreus Mutants Department of Genetics Prof. Dr. Ameer Effat Mohamed Mahmoud Elfarash
9703 Shrimp-Waste-Derived Biochar Induces Metal Toxicity Tolerance of Wastewater-Irrigated Quinoa (Chenopodium quinoa). Agriculture 2022, 12,1748. https://doi.org/10.3390/agri Department of Plant Pathology Prof. Magdi Ali Ahmed Mousa
9704 Biosynthesized Silver Nanoparticles as novel antibacterial agent for controlling Pectobacterium carotovorum in potato Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr
9705 Azadirachta indica A. Juss Fruit Mesocarp and Epicarp Extracts Induce Antimicrobial and Antiproliferative Effects against Prostate (PC-3), Breast (MCF-7), and Colorectal Adenocarcinoma (Caco-2) Cancer Cell Lines through Upregulation of Proapoptotic Genes. Department of Plant Pathology Dr. Omer Hosni Mohamed Ibrahim
9706 Aspergillus terreus occurrence in middle of Upper Egypt, genetic variation and production of itaconic and mevinolinic acids Department of Genetics Prof. Dr. Ameer Effat Mohamed Mahmoud Elfarash
9707 بعض العوامل المحددة لمشاركة القيادات التعاونية الزراعية فى الأنشطة الإرشادية الزراعية بمحافظة أسيوط Department of Rural Sociology and Agricultural Extension Prof. Ahmed Mohamed Ahmed Saleh
9708 Integration of Pseudomonas fluorescens and Rosemarinus officinalis for controlling of potato bacterial wilt. Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr
9709 العوامل المحددة لأثر البرنامج الارشادى لزراعة علف الفيل بمحافظ أسيوط Department of Rural Sociology and Agricultural Extension Prof. Ahmed Mohamed Ahmed Saleh
9710 Effect of freezing and boiling on minerals content of six Egyptian Buffalo organs Department of Food Science and Technology Prof. Magda Abdel-Hamid Ahmed Salim