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# Title Department Research Member Research Year
51 Growth Improvement of Sweet Basil (Ocimum basilicum L.) Irrigated with Saline Water Using Biochar and Spirulina Algae Extract Department of Soils and Water Mai Osman Fekry Bekhit 2024
52 Improvement of post-harvest quality of lime fruit with Aloe vera gel and tea tree oil against green mold disease caused by Penicillium digitatum. Journal of Plant Pathology Department of Plant Pathology Prof. Nashwa Mohamed Atef Ahmed Sallam 2024
53 Effect of Foliar Fertilization by Certain Microelements on Disease Severity of Pokkah Boeng on Sugarcane, Yield Cane and Juice Quality Under Field Conditions Department of Plant Pathology Dr. Mohamed Atala El-Sayed Hassan 2024
54 Influence of Different Extraction Techniques on Yield and Quality of Plums Juices. Department of Food Science and Technology Prof. Manal Abdel-Hamid Mahmoud Hassan 2023.
55 Sublethal Concentrations Effects of Some Pesticides on Honeybee Workers Physiology Department of Plant Protection Prof. Hosam El-Din Abdel-Rahman Izz El-Din Ahmad 2023
56 Sublethal Concentrations Effects of Some Pesticides on Honeybee Workers Physiology Department of Plant Protection Prof. Gamal Abdel-Latif Mohamed Abdu-Allah 2023
57 Sublethal effects of herbicides clethodim, haloxyfop-P-methyl, and their mixture on honey bee health. Department of Plant Protection Prof.Dr. Ibrahim Abdel-Wahab Mohamed Mahmoud 2023
58 Honey bee colony loss rates in 37 countries using the COLOSS survey for winter 2019–2020: the combined effects of operation size, migration and queen replacement Department of Plant Protection Dr. Eslam Mohamed Omar Mohamed 2023
59 Exploring the Role of Novel Biostimulators in Suppressing Oxidative Stress and Reinforcing the Antioxidant Defense Systems in Cucurbita pepo Plants Exposed to Cadmium and Lead Toxicity Department of Plant Pathology hamada AbdElrahiem Farouk Ali 2023
60 Propolis Effect on Growing Rabbits as Natural Health Product Department of Animal Production Prof. Mohamed El-Sagheer Mohamed Hassan 2023