Skip to main content
# Title Department Research Member Research Year
151 Sublethal effects of herbicides clethodim, haloxyfop-P-methyl, and their mixture on honey bee health. Department of Plant Protection Dr. Eslam Mohamed Omar Mohamed 2023
152 IMPACTS OF PROBIOTICS WITH OR WITHOUT ORGANIC ACIDS AS DIETARY SUPPLEMENTS ON GROWTH PERFORMANCE, CARCASS QUALITY, DIGESTIBILITY, INTESTINAL DEVELOPMENT, AND GUT MICROBIOTA OF BROILER CHICKS Department of Poultry Production Prof. Mohamed Nabil Issa Mahmoud Makled 2023
153 [PDF] from ekb.eg Efficacy of Certain Natural Compounds and Entomopathogenic Fungi Compared with Malathion Against Cowpea beetle, Callosobruchus maculatus (Fabricius) under Laboratory Conditions Department of Plant Protection Aya Mohamed Mahmoud Abdelwareth 2023
154 Nanocelluloses-based passivated-carbon quantum dots (P-CQDs) for some Antimicrobial Applications Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2023
155 Chemical Composition and Antimicrobial Activity of Anise and Fennel Essential Oils Department of Food Science and Technology Eslam Mahmoud Ahmed 2023
156 Effect of Sublethal Concentrations of Some Pesticides on Physiological Characters of Honeybee Workers Under Laboratory Conditions Department of Plant Protection Prof. Aly Ahmed Abd-Ella Mohamed 2023
157 Effect of Bentazon and Different Lipid-Inhibitor Herbicides on Weed Control and Yield of Faba Bean (Vicia faba L.) in Upper Egypt Department of Plant Protection Prof.Dr. Ibrahim Abdel-Wahab Mohamed Mahmoud 2023
158 Capsaicin microcapsules with high encapsulation efficiency and storage stability based on sodium caseinate–acetylated wheat starch: preparation and characterisation Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2023
159 Toxicological Evaluation of Certain P e stic ide son Potato Tuber Moth, Phthorimaea operculella (Zeller)(Lepidoptera: Gelechiidae) under Laboratory Conditions Department of Plant Protection Prof. Hosam El-Din Abdel-Rahman Izz El-Din Ahmad 2023
160 IMPACTS OF PROBIOTICS WITH OR WITHOUT ORGANIC ACIDS AS DIETARY SUPPLEMENTS ON GROWTH PERFORMANCE, CARCASS QUALITY, DIGESTIBILITY, INTESTINAL DEVELOPMENT, AND GUT MICROBIOTA OF BROILER CHICKS Department of Poultry Production Mohamed Ahmed Abd Elftah Habib 2023