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# Title Department Research Member Research Year
131 Toxicological Evaluation of Certain P e stic ide son Potato Tuber Moth, Phthorimaea operculella (Zeller)(Lepidoptera: Gelechiidae) under Laboratory Conditions Department of Plant Protection Prof. Hosam El-Din Abdel-Rahman Izz El-Din Ahmad 2023
132 Measurement of Carbohydrates and Organic Acids in Varieties of Cheese Using High-Performance Liquid Chromatography Department of Dairy Science Mahmoud Ezat Ahmed 2023
133 Genetic Analysis of Seedling Traits under Drought Stress Conditions in Bread Wheat Department of Genetics Prof. Mohamed Ibrahim Mohamed Hassan 2023
134 Effect of Sublethal Concentrations of Some Pesticides on Physiological Characters of Honeybee Workers Under Laboratory Conditions Department of Plant Protection Prof. Aly Ahmed Abd-Ella Mohamed 2023
135 The Potency of Separated and New Premix Formulations of Carfentrazone- Based Herbicide Against Annual Broadleaved Weeds in Wheat Department of Plant Protection Prof.Dr. Ibrahim Abdel-Wahab Mohamed Mahmoud 2023
136 Effects of Acetylsalicylic Acid, Echinacea Purpurea Extract, and Vitamin C On Survival, Immunity and Performance of Honey Bees Department of Plant Protection Dr. Eslam Mohamed Omar Mohamed 2023
137 Efficacy of Certain Pesticides Against Potato Tuber Moth, Phthorimaea operculella (Zeller), Under Field Conditions Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed 2023
138 Utilization of Artichoke Processing Wastes as Fat Replacer in Beef Sausage Department of Food Science and Technology Dr. Asmaa Mohamed Abdel-Rahman Sayed 2023
139 Effect of Planting and Weed Control Methods on Yield and its Attributes of Egyptian Cotton (Giza 90 cultivar) Department of Agronomy Prof. Mohamed Tharwat Said Abd-El-all 2023
140 Effects of various microwave intensities collaborated with different cold plasma duration time on structural, physicochemical, and digestive properties of lotus root starch Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2023