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# Title Department Research Member Research Year
1311 Chemical and Technological Characteristics of white Dent Maize (Zea mays Var. Identata) Grains as Affected by Different Treatments. 2- Physicochemical, Technological Properties, Phytate Phosphorus, Phytic Acid Contents of Wheat Toast Bread and their Mixtu Department of Food Science and Technology Prof. Manal Abdel-Hamid Mahmoud Hassan 2018
1312 Genetic architecture of common bunt resistance in winter wheat using genomewide association study Department of Genetics Prof. Ahmed Sallam 2018
1313 Effect of common bunt infection on agronomic traits in wheat (Triticum aestivum L.) Department of Agronomy Prof. Ezzat El-Sayed Soliman Mahdy 2018
1314 Evaluation of Certain Penicillium frequentans Isolates against Cercospora Leaf Spot Disease of Sugar Beet. Egyptian Journal of Biological Pest Control DOI: 10.118/s41938-018-0053-0 Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2018
1315 Genome-Wide Association Study for Identification and Validation of Novel SNP Markers for Sr6 Stem Rust Resistance Gene in Bread Wheat Department of Agronomy Prof. Bahy Raghib Bakheit Alwafy 2018
1316 Effect of Cutting Type, Indol-3-Butyric Acid and the Growing Season on Rooting of Stem Cuttings of Rosa Hybrida Cv Eiffel Tower Department of Floriculture Dr. Omer Hosni Mohamed Ibrahim 2018
1317 Physicochemical and antioxidant properties of rice flour based extrudates enriched with stabilized rice bran Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2018
1318 Genetic identification and expression profiling of drought responsive genes in sorghum Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2018
1319 Effect of Different Heat Treatment on the Characteristics of Ras Cheese during Ripening Department of Dairy Science Prof. Adel Ali Tammam Ayoub 2018
1320 Phosphorus dynamics and corn growth under applications of corn stalks biochar in a clay soil Department of Soils and Water Dr. Abu El-Eyuoon Abu Zied Amin Mohamad 2018