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# Title Department Research Member Research Year
1331 Physicochemical and antioxidant properties of rice flour based extrudates enriched with stabilized rice bran Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2018
1332 Genetic identification and expression profiling of drought responsive genes in sorghum Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2018
1333 Effect of Different Heat Treatment on the Characteristics of Ras Cheese during Ripening Department of Dairy Science Prof. Adel Ali Tammam Ayoub 2018
1334 Molecular Genetic Markers for Tissue Culture Response in Garlic (Allium sativum L.) Department of Vegetables Prof. Mohamed Mohamed Aly Abdalla 2018
1335 Soil Salinity Impact on Phosphorus Forms of Some Soils of El-Dakhla Oasis, Egypt Department of Soils and Water Prof. Mohamed Ali El-Desoky Zedan 2018
1336 Genetic architecture of common bunt resistance in winter wheat using genome-wide association study Department of Agronomy Prof. Bahy Raghib Bakheit Alwafy 2018
1337 كفاءة استخدام مورد مياه الري في زراعة محصول القمح بمحافظة الوادي الجديد Department of Agricultural Economics Prof. Salah Ali Saleh Fadlallah 2018
1338 Phosphorus dynamics and corn growth under applications of corn stalks biochar in a clay soil Department of Soils and Water Dr. Abu El-Eyuoon Abu Zied Amin Mohamad 2018
1339 Use of Sewage Sludge Treated with some Stabilizers in Reducing
Nickel Availability in the Soil and Absorption by Plants.
Department of Soils and Water Professor - Ahmed Elgharably 2018
1340 Effect of Nigella sativa and Carthamus tinctorius L. Oils on various Biochemical Parameters of streptozotocin-induced Diabetic Rates. Department of Food Science and Technology Prof. Mohamed Rashwan Abdel-Aal Rashwan 2018