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# Title Department Research Member Research Year
2131 Physico-Chemical and Antioxidant Contents During Developmental Stages in Three Pomegranates Cultivars under Assiut Condition Department of Pomology Prof. Rashad Abdel-Wahab Ibrahim Hassan 2015
2132 Minimizing the milk of lime and steam consumption during sugar beet processing in delta sugar factories. Department of Food Science and Technology Dr. Mokhless Ahmed Mohamed Mohamed Abdel-Rahman 2015
2133 EFFECT OF LIGHT SOURCE AND TYPE ON GROWTH PERFORMANCE OF SHARKASI CHICKENS Department of Poultry Production Prof. Mohamed Farghly Alm El-Deen 2015
2134 Reuse of wastewater from phosphate fertilizer factories can combat soil alkalinity and improve quality of potted gardenia (Gardenia jasminoides Ellis) Department of Floriculture Dr. Essam Yosef Abdul-Hafeez Abdel-ati 2015
2135 The Repellent DEET Potentiates Carbamate Effects via Insect Muscarinic Receptor Interactions: An Alternative Strategy to Control Insect Vector-Borne Diseases Department of Plant Protection Prof. Aly Ahmed Abd-Ella Mohamed 2015
2136 Toxicity Assessment of Selected Neonicotinoid Pesticides against the Sand Termite, Psammotermes hypostoma Desneux Workers (Isoptera: Rhinotermitidae) Under Laboratory Conditions. Department of Plant Protection Abdel-Aleem Saad Soliman Desoki 2015
2137 Resistance Potential of Bread Wheat Genotypes Against Yellow Rust Disease Under Egyptian Climate Department of Plant Pathology Professor. Amer Faiz Ahmed Mahmoud 2015
2138 Molecular Marker Characterization of Stem Rust Resistance Genes in Nebraska Wheat Germplasm Department of Agronomy Prof. Bahy Raghib Bakheit Alwafy 2015
2139 EFFECT OF INCUBATED LIGHT ON HATCH PERFORMANCE OF JAPANESE QUAIL EGGS Department of Poultry Production Dr. Mostafa Galal Abdelfattah Hassan 2015
2140 Influence of Essential Oils in Improving the Quality of Catfish Fingers During Frozen Storage. Department of Food Science and Technology Prof. Soumia Mohamed Ibrahim Darwish 2015