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# Title Department Research Member Research Year
3391 Evaluation and utilization of some Egyptian pumpkin (cucurbita moschata) cultivars Department of Food Science and Technology Dr. El-Sayed Ali Abdel-Rahman 2011
3392 Effect of drying processes on the antioxidant properties of Tomato seeds. Department of Food Science and Technology Prof. Abdalla Saleh Abdel-Gawad Lagouda 2011
3393 Molecular characterization and discrimination among grapevine cultivars by RAPD markers. Department of Pomology Prof. Mokhtar Mamdouh Mohamed Hussein Shaaban 2011
3394 دراسة تحليلية لبعض العوامل الرئيسية المؤثرة على الصادرات المصرية من البطاطس والبصل Department of Agricultural Economics Prof. Galal Abdel-Fattah El-sagheer Eweidah 2011
3395 Estrous Activity Detected By a Male Goat and Frequent Vaginal Inspection Device in Damascus Does. Department of Animal Production Prof. Mohamed Nasrat/ Mahmoud Abd El-Ati Khalifa 2011
3396 Effect of drying processes on the antioxidant properties of Tomato seeds. Department of Food Science and Technology Prof. Manal Abdel-Hamid Mahmoud Hassan 2011
3397 Chemical and Microbiological characteristics of Ras cheese collected from Assiut markets Department of Dairy Science Prof. Youssif Hasanein Mohamed Shahin 2011
3398 Antibacterial activity of essential oils and ethanol extracts of Acorus calamus and Alhagi pseudalhagi collected from Astrakhan region Department of Floriculture Dr. Essam Yosef Abdul-Hafeez Abdel-ati 2011
3399 Estimation of genetic and phenotypic parameters of the lactation curve of Holstein Frisian using incomplete gamma function. Department of Animal Production Dr. Mohamed Soliman Moselhy Mousa 2011
3400 Effect of Physical Treatmens of Canola Seed on biohydrogenation of fatty acids Department of Animal Production Mohsen Mohamed Farghaly Abd El-Aziz 2011