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# Title Department Research Member Research Year
771 Turning date palm waste into carbon nanodots and nano zerovalent iron composites for excellent removal of methylthioninium chloride from water Department of Soils and Water Prof. Adel Rabie Ahmed Usman 2020
772 EFFECT OF NIGELLA SATIVA ON GROWTH PERFORMANCE AND SOME BLOOD CONSTITUENTS OF NILE TILAPIA (OREOCHROMIS NILOTICUS) Department of Poultry Production Prof. Samir Yusef Hussein Yusef 2020
773 Biochar impacts on NH3-volatilization kinetics and growth of sweet basil
(Ocimum basilicum L.) under saline conditions
Department of Soils and Water Dr. Mamdouh A. Eissa 2020
774 Diallel Analysis of Maize Inbreds for Grain Yield, Protein and Tryptophan Content Department of Agronomy Prof. Mohamed Badry Mohamed Ali 2020
775 Two new species of Caloglyphus Berlese, 1923 (Acari: Acaridae) from soil in Egypt Department of Plant Protection Prof. Mohamed Abdel-Karim Abdel-Naser Sayed 2020
776 Salt tolerance of Ocimum basilicum cv. Genovese using salicylic acid, seaweed, dry yeast and moringa leaf extract. Department of Floriculture Dr. Essam Yosef Abdul-Hafeez Abdel-ati 2020
777 Line × Tester Analysis for Yield and 100-grain Weight Under Normal and Water Stress Conditions in Yellow Maize (Zea mays L.) Department of Agronomy Prof. Mussad Zaki El-Hefny El-Amir 2020
778 Efficiency of some Plants Powder Mix as a Dietary Supplement for Silkworm (Bombyx mori L.). Department of Plant Protection Dr. Salah Hefny Rateb Hashem 2020
779 Nutritional and technological effect of whole sorghum (sorghum bicolor L) grains flour as a supplementation agent in bread and chicken burger processing. Department of Food Science and Technology Prof. Manal Abdel-Hamid Mahmoud Hassan 2020
780 Yield and Quality of Some Sugar Cane Varieties as Affected by Harvesting Age and Phosphorus Fertilization Levels Department of Agronomy Prof. Mohamed Tharwat Said Abd-El-all 2020