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# Title Department Research Member Research Year
1051 Biological Control of the Tomato Wilt Caused by Clavibacter michiganensis subsp. michiganensis, Using Formulated Plant Growth-Promoting Bacteria Department of Plant Pathology Dr. Hadeel Magdy Mohammed Khalil Bagy 2019
1052 Evaluation of faba bean genotypes for yield and resistance to
Fusarium root rot under greenhouse and field conditions
Department of Plant Pathology Professor. Amer Faiz Ahmed Mahmoud 2019
1053 Comparative Study of some Pomegranate Cultivars (Punica granatum L.) Under Assiut Climatic Conditions Department of Pomology Prof. Rashad Abdel-Wahab Ibrahim Hassan 2019
1054 Characterization of β-carotene Extracted from Orange Peels and its Use as a Natural Colorant and Antioxidant in Ice Cream. Department of Food Science and Technology Dr. Mokhless Ahmed Mohamed Mohamed Abdel-Rahman 2019
1055 Manufacture of Kariesh Cheese Supplemented with Cumin Aqueous Extract.
Department of Dairy Science Prof. Ali Mohamed Abd El-Rahim Mohamed 2019
1056 Effect of irrigation intervals on growth and yield of Pepper (Capsicum annuum L.) Department of Vegetables Prof. Mohamed Mohamed Aly Abdalla 2019
1057 Influence of Adding Mucilage as a Fat Replacer on the Characteristics of Yoghurt Department of Dairy Science Prof. Mohamed Attia Mohran 2019
1058 التحليل المالى لمراكب الصيد الآلية العاملة فى المصايد الطبيعية بجنوب البحر الأحمر Department of Agricultural Economics Prof. Abdel-wakeel Ibrahim Mohamed Abo Elaid 2019
1059 (دراسة اقتصادية للتغيرات الموسمية لإنتاج الأسماك فى بحيرة السد العالى (بحيرة ناصر
Department of Agricultural Economics Dr. Faleh AbdelNaeem Ameen Mohamed 2019
1060 دراسة اقتصادية للجدارة الإنتاجية للأراضى الزراعية بمحافظة الوادى الجديد
Department of Agricultural Economics Prof. Mohamed Abdel-Wahab Mohamedain Khalaf Allah Abo Nahol 2019