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# Title Department Research Member Research Year
1931 Effect of Irrigation Levels and Nitrogen Fertilizer Splitting on the Productivity
and Nitrogen Use Efficiency of Two Bread Wheat Cultivars
Department of Agronomy Prof. Inaam Helmy Galal Mohamed 2016
1932 Effect of Some Cultural Practices on Shedding and Yield of Egyptian
Cotton
Department of Agronomy Prof. El-Sayed Mahmoud Mohamed Shalaby 2016
1933 Association analyses to genetically improve drought and freezing tolerance of faba bean (Vicia faba L.) Department of Agronomy Prof. Mohamed Badry Mohamed Ali 2016
1934 Effect of Schinus molle and Schinus terebinthifolius Extracts on Sweet Pea Damping-off Department of Floriculture Dr. Essam Yosef Abdul-Hafeez Abdel-ati 2016
1935 Study of economic efficiency and demand functions on the the most important production resources used in producing of broad bean crop in Sohag Governorate Department of Agricultural Economics Prof. Dalia Hamed Goda Yousef El-Shuwaikh 2016
1936 Phenotypic selection and bulked segregant analysis for flag leaf angle under heat stress in bread wheat (Triticum aestivum L.) Department of Genetics Prof. Mohamed Ibrahim Mohamed Hassan 2016
1937 Effect of dietary natural odor and flavor sources in early feeding on broilers performance Department of Poultry Production Prof. Mohamed Farghly Alm El-Deen 2016
1938 Effect of Nitrogen Fertilization Rates on Wheat Grown under Drip
Irrigation System
Department of Soils and Water Prof. Hussein Mohamed Ali Ragheb 2016
1939 Antioxidants, phenolic compounds & antimicrobial activities of yoghurt and bioyoghurt fortified with sedr honey Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 2016
1940 Different moisture contents of tempered hulled and hull-less barley grains prior to milling. 1. Effect on extraction rate, color and characteristics of flours. Department of Food Science and Technology Prof. Abdalla Saleh Abdel-Gawad Lagouda 2016