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# Title Department Research Member Research Year
1961 Effect of light intensity during incubation period on hatch performance in different eggs size of Dandarawi chicken Department of Poultry Production Prof. Mohamed Farghly Alm El-Deen 2016
1962 Analysis of Organochlorine and Organophosphorus Pesticide Residues in Dairy Products and Baby Foods from Egyptian Markets. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 2016
1963 Composite flours from wheat-legumes flour.1. Chemical composition, functional properties and antioxidant activity. Department of Food Science and Technology Prof. Abdalla Saleh Abdel-Gawad Lagouda 2016
1964 Growth performance of local turkey as affected by feed and feeders color Department of Poultry Production Dr. Hamdy Hussein Sharara 2016
1965 Susceptibility of field and laboratory strains of Cotton leafworm, Spodoptera littoralis (Boisd.) (Lepidoptera: Noctuidae) to spinosad pesticide under laboratory conditions Department of Plant Protection Prof. Dr. Farouk Abdel- Kawi Abdel-Galil 2016
1966 Different moisture contents of tempered hulled and hull-less barley grains prior to milling. 1. Effect on extraction rate, color and characteristics of flours. Department of Food Science and Technology Prof. Salah Hassanein Mohamed Abouelhawa 2016
1967 Effect of Some Cultural Practices on Shedding and Yield of Egyptian
Cotton
Department of Agronomy Prof. El-Sayed Mahmoud Mohamed Shalaby 2016
1968 Phosphate and Organic Amendments for Safe Production of Okra from Metal-Contaminated Soils Department of Soils and Water Dr. Mamdouh A. Eissa 2016
1969 Effect of Irrigation Levels and Nitrogen Fertilizer Splitting on the Productivity
and Nitrogen Use Efficiency of Two Bread Wheat Cultivars
Department of Agronomy Dr. Howeyda Izzedine Abdel-kadir Ahmed 2016
1970 أثر استخدام التكنولوجيا الحيوية على الإنتاج الزراعى لأهم المحاصيل الحقلية بمحافظة أسيوط

Department of Agricultural Economics Prof. Talaat Hafez Ismail Abdel-Rahman 2016