Skip to main content
# Title Department Research Member Research Year
21 Development of Bacillus spp for controlling Wilt Disease and improve the Growth-Promoting of Tomato Department of Plant Pathology Prof. Nashwa Mohamed Atef Ahmed Sallam 2025
22 Innovative low-fat cheese with selenium: Physiological benefits amidst heavy metal exposure Department of Dairy Science Dr. Asmaa Hosny Mohammed Mohammed Moneeb 2025
23 Biochar Addition to Soil as Eco-Friendly Approach for Controlling Peanut Root-lesion Infecting Nematode Department of Plant Pathology Prof. Abdel-Moneim Mahmoud Hasan Amein 2025
24 Managing Anthracnose Fruit Rot Disease in Pepper Caused by Colletotrichum capsici via Potash Alum and Frankincense Essential Oil Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2025
25 A Study of Combining Ability in Okra (Abelmoschus esculentus L. Moench) for Growth, Yield, and Quality characteristics Department of Vegetables Prof.Dr. Hassan Sayed Abbas Abdel-Aal 2025
26 Population activity of the endemic insect pests and its effect on the susceptibility of some sugar beet cultivars Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed (Director of Pest Control Unit at Assiut University, 2025) 2025
27 Managing Anthracnose Fruit Rot Disease in Pepper Caused by Colletotrichum capsici via Potash Alum and Frankincense Essential Oil Department of Plant Pathology Dr. Esmat Farouk Ali Ahmed 2025
28 Managing Anthracnose Fruit Rot Disease in Pepper Caused by Colletotrichum capsici via Potash Alum and Frankincense Essential Oil Department of Plant Pathology Prof. Nashwa Mohamed Atef Ahmed Sallam 2025
29 Biochar Addition to Soil as Eco-Friendly Approach for Controlling Peanut Root-lesion Infecting Nematode Department of Plant Pathology Alaa Gamal Hassan Ali 2025
30 Rhizobacteria-Mediated Biocontrol of Tomato Gray Mold: Mechanisms of Induced Systemic Resistance and Enzymatic Activity. Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2025