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# Title Department Research Member Research Year
491 Improving Nutritional Status and Productivity of Balady Mandarin trees using some Biostimulants and Antioxidants Department of Pomology Dr. Ibtesam Fathey Mohamed Badawy 2021
492 قياس إنقرائية بعض النشرات الإرشادية الزراعية بين الزراع ببعض قرى محافظة أسيوط Department of Rural Sociology and Agricultural Extension Dr. Asmaa Bakr Mohamed Bakr 2021
493 Identification and Validation of High LD Hotspot Genomic Regions Harboring Stem Rust Resistant Genes on 1B, 2A (Sr38), and 7B Chromosomes in Wheat Department of Genetics Dr. Ahmed Sallam 2021
494 Genetic variation in kernel traits under lead and tin stresses in spring wheat diverse collection Department of Soils and Water Dr. Amira Mourad Ismail Mourad 2021
495 A vital role of chitosan nanoparticles in improvisation the drought stress tolerance in Catharanthus roseus (L.) through biochemical and gene expression modulation Department of Floriculture Dr. Essam Yosef Abdul-Hafeez Abdel-ati 2021
496 Aerenchyma formation in the root of leaf‐vegetable sweet potato: Programmed cell death initiated by ethylene‐mediated H2O2 accumulation Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2021
497 Influence of acidified biochar on CO2–C efflux and micronutrient availability in an alkaline sandy soil. Department of Soils and Water Prof. Adel Rabie Ahmed Usman 2021
498 Determination of Pesticides Residues in Orange Samples Marketed in Assiut Governorate, Egypt Department of Plant Protection Prof. Sayed Ashour Ahmed Mohamed 2021
499 Assessment of Relationship for Both Seedling and Maturity Traits with SSR Markers under Drought Conditions in Bread Wheat (Triticum asetivum L.) Department of Agronomy Prof. Mohamed Tharwat Said Abd-El-all 2021
500 Potential health benefits and food applications of rice bran protein: research advances and challenges Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2021