Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
7371 Effect of using different types of animal rennet on the chemical, bacteriological and Sensory properties of white soft pickled cheese “Domiati Type” Department of Dairy Science Prof. Mohamed Abd El-Aziz Mohamed Fahmy Zakzouk 1987
7372 Correlation and path-coefficient analysis in sesame. Department of Agronomy Prof. Bahy Raghib Bakheit Alwafy 1987
7373 Veraenderung von Roggenmehlinhaltsstoffe durch zugesetzte und mehleigene Enzyme und deren Einfluss auf das Backverhalten der Mehle.(In German). Department of Food Science and Technology Prof. Abdalla Saleh Abdel-Gawad Lagouda 1987
7374 ), Production of nonconventional proteins from date industry wastes Department of Food Science and Technology Dr. Fawzy Abdel-kader Mohamed El-Fishawy 1987
7375 Studies on the water soluble pentosans from Egyptian wheat flours of different milling extractions. Department of Food Science and Technology Prof. Mohamed Najib Ahmed Elrefi 1987
7376 Studies on crystallization capacity of molasses of various origin. 1- Molasses from Egyptian sugar factories. Department of Food Science and Technology Prof. Samy Ibrahim Mohamed Elsyiad 1987
7377 Measuring opinion leadership among inhabitants of a Saudi Village Department of Rural Sociology and Agricultural Extension Prof. Bahgat Mohamed Abdel-Maksoud Youssif 1987
7378 Characteristics of specific distribution of lipid components and fatty aids in two hot smoked fish species Department of Food Science and Technology Prof. Salah Hassanein Mohamed Abouelhawa 1987
7379 Surface foraging activity of sand termite Psammotermes hybostoma (Desn.) in Upper Egypt Department of Plant Protection Prof. Moustafa Hassan Hussein Mohamed 1987
7380 Identification, morphology and relative abundance of protozoan fauna from different casts of the sand termite P. hybostoma (Desn.) Department of Plant Protection Demo.Abdel-Moneim Maher Ali 1987